COLOMBIAN LOS NOGALES MICRO-LOT


Tropical fruits super sweet creamy  body subtle dessert wine  acidity -  fruit nectar with long  lingering finish. Light Roast

Brewing guide 60-80g per litre Filter/Cafetiere   

  • FARM: Los Nogales - Micro-Lot
  • PRODUCER: Maria Rosa Oider
  • REGION: Inza, Cauca Department
  • VARIATEL: Tabi, Caturra, Colombia
  • PROCESS: Fully Washed dried on raised beds
  • ALTITUDE: High Grown - 2000m ASL

Packed Net Weight Per 200g


Category: Coffee


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